One of the super cute things I had my girls help me organise for our wedding is this awesome mimosa bar. It got so much amazing feedback, that I decided to take note of everyone’s favourite flavours and serve them at next week’s SupperClub!
It will be such a gorgeous event- the dishes and flavours we are preparing for you require so much time, love and attention, that we came to a unanimous decision to not keep you wondering what they’ll be till the actual night!
Now that you know how worth it this menu is to get all excited for, your positive vibes will charge each living ingredient all the way to your plate and to your healthy cells! Take a look…
Sweet & Sour Marble Cocktail of lime, berries and flower infused vodka (non alcoholic available)
Amuse Bouche of cucumber and herbed aged cashew cheese
Immunity Booster Ginger Shots
Family Style Dipping Platter of truly raw ranch sauce, soured cream and chives and smoked paprika courgette hummus with crackers and veggie sticks
Mum’s Secret Yellow Minestrone Soup, served with soft homemade onion bread
Soft Shell Tacos with juicy walnut and oyster mushroom meat, guacamole and soured cream
Rose Raspberry Cocktail with a spiced nut boat
A trio of chocolates, including white orange cream, dark and decadent chocolate fudge and a peppermint slice with creamy tones.
Served with loose leaf mint and rose petal tea.
We are nearing full capacity for Raw in Chelsea SupperClub already, so don’t miss it and book here>>